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Wonton frequently asked questions


This article will answer frequently asked questions about Wonton to help you better understand and enjoy this delicious snack.

Wonton, also known as wonton, is a delicious traditional pasta that is loved by people. However, for some of the common problems of Wonton, people are somewhat at a loss. Here are some common questions and answers
1. Q: What are the types of fillings in wonton?
Answer: Wonton has a variety of fillings, including pork fillings, shrimp fillings, beef fillings, etc. Generally, pork is the main choice, and other fillings are added according to personal taste.
2. Q: How to make wonton skin more tendon?
Answer: When making wonton skin, you can add gluten in an appropriate amount, or knead the dough for a while to make it more elastic and tough.
3. Q: How to make wonton soup fresh and delicious?
Answer: The taste of wonton soup depends to a large extent on the preparation of the stock. You can choose to use chicken bone and pig bone stew soup, add the right amount of seasonings, such as salt, pepper, etc., to make it fragrant and delicious.
through the above answers, I believe you for some of the frequently asked questions of yuntun have some understanding. It is not difficult to make wonton. As long as you pay attention to some skills and details, you can make wonton with delicious export feeling and enjoy the pleasure brought by delicious food. I hope you will enjoy this delicious snack even more in the process of tasting Wonton.

Keywords: Shrimp Dumplings