Filling

Mushroom chicken laver roll

Seaweed Rolls / Cakes

Product Overview

So far, it has a production plant of tens of thousands of square meters, as a research and development, production enterprise, specializing in the production of frozen meat stuffing, meat glue, meat smooth and dry steamed, shaomai, glutinous rice chicken and other Cantonese morning tea dim sum

KeyWords:Shrimp Dumplings

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● Product category: frozen cooked products (including meat, non-instant) ● Storage conditions:-18 ° C and below frozen storage ● Cooking method: no need to thaw, after the water boils, steam over water for 12 minutes, you can eat ● Packaging and specifications: mushroom, chicken and laver rolls; Fresh meat, winter mushroom, chicken and laver rolls (750g) 150g * 5 pieces

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Product Details

● Product category: frozen cooked products (including meat, non-instant)
● Storage conditions:-18 ° C and below frozen storage
● Cooking method: no need to thaw, after the water boils, steam over water for 12 minutes, you can eat
● Packaging and specifications: mushroom, chicken and laver rolls; Fresh meat, winter mushroom, chicken and laver rolls (750g) 150g * 5 pieces


SHUNYU
SHUNYU
Rice Balls
Rice Balls
Glutinous Rice Chicken
Shrimp Dumplings
Rice Balls
Dry Steamed

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