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Crystal dumplings (leek egg)

Shrimp Dumplings

Product Overview

So far, it has a production plant of tens of thousands of square meters, as a research and development, production enterprise, specializing in the production of frozen meat stuffing, meat glue, meat smooth and dry steamed, shaomai, glutinous rice chicken and other Cantonese morning tea dim sum

KeyWords:Shrimp Dumplings

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● Product category: frozen raw products (non-instant) ● Storage conditions:-18 ℃ and below frozen storage ● Cooking method: no need to thaw, after the water boils, the fire water steaming 8 minutes, you can eat ● Packaging and specifications: 23g * 8 crystal shrimp dumplings; 23g * 30 crystal shrimp dumplings

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Product Details

● Product category: frozen raw products (non-instant)
● Storage conditions:-18 ℃ and below frozen storage
● Cooking method: no need to thaw, after the water boils, the fire water steaming 8 minutes, you can eat
● Packaging and specifications: 23g * 8 crystal shrimp dumplings; 23g * 30 crystal shrimp dumplings


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